Skip to content



  • 50ml Ecology & Co London Dry
  • 30ml Six Barrel Orange and Dandelion or Shott Flamed Orange or Barker Orange, lemon, lime bitters or Orange marmalade
  • 30ml Cranberry juice
  • Garnish: Flamed orange zest peel

Method: ⁠

  1. Shake ingredients in a cocktail shaker with ice and strain into a cocktail glass.
  2. To make the garnish: hold a 3cm round piece of orange zest about 10cm above your cosmo and very carefully wave it over a lit match or lighter flame.
  3. Bend the outer edge of the zest in towards the flame so that the orange oils are released, then drop the zest into your drink

Thanks for subscribing!

This email has been registered!

Shop the look


Choose Options

Back In Stock Notification
this is just a warning
Login Close
Shopping Cart
0 items